Oolong Tea Plant The oolong tea plant is a variety of Camellia sinensis that is partially oxidized before it is dried. This process produces a tea with a unique flavor and aroma that is enjoyed by tea drinkers around the world. Oolong...
Lemon Verbena Plant Lemon verbena (Aloysia citrodora) is a perennial plant that is native to South America. The plant has fragrant leaves that are used to make teas, lemonades, and other beverages. Lemon verbena is also used in...
Calendula Plant The calendula plant is a colourful flower that is often used in herbal remedies. The plant has anti-inflammatory and antibacterial properties, which make it useful for treating a variety of conditions. Calendula can be...
Sencha tea is a green tea that originates from Japan. The tea plant has been cultivated in the region for over 1,500 years and is “the most popular style of tea” in Japan. It typically contains less caffeine than black or...
Sakura is a Japanese name for the evergreen flowering cherry tree. These trees are symbolic in Japan, particularly among Buddhists. Sakura symbolizes rebirth and enlightenment, along with other traditional meanings, such as femininity....
The best teas of the world. Top 5 Teas to drink for health and happiness Tea has been around for centuries, but only in recent times has it come to the fore as a popular drink. It’s now being enjoyed almost anywhere and on most...
Clitoria Ternatea Blossom Herbal Tea has been made in the Middle East for over 2000 years. It has anti-inflammatory and anti-oxidant benefits. The tea is made from the blue pea flower, which is a plant native to China, Japan, and...
Tea is the fermented beverage made from the leaf of Camellia sinesis and an array of other plants. It is made from two main types of plant: Camellia sinensis and other plants that are native to China, India, Sri Lanka, Nepal, Thailand...
Brewing Tea Intro Tea is a vital part of everyday life around the world. Teas are mainly made from tea leaves, though some also contain herbs like mint or lemon. Brewing tea requires special equipment and care to ensure great taste and...
Origins of Green Tea There are many benefits associated with green tea, which are a result of the fact that green tea is made from the leaves and stems of the plant Camellia sinensis. This plant is native to Asia and sometimes called...
This Lapsang Souchong tea comes from Fujian Province of China where it was grown at high altitude and processed using traditional methods of pine and oak wood smoking to achieve its distinctive aromatic bouquet. The flavour and aroma...
Duchess Earl Grey is a more floral, more exquisite version of the legendary Earl Grey tea. In addition to familiar notes of bergamot and fine black tea Duchess Earl Grey includes a bouquet of flavours including rose petals, lemon peel,...
This Earl Grey tea comes with its own cream caramel flavour blending with natural bergamot and vibrant astringency of black tea. Resulting flavour offers a smooth creamy drink with vanilla nuances. Black tea component in this mix is...
This Earl Grey Lavender tea is made from finest black Ceylon tea leaf grown more than a thousand meters above sea level in Sri Lanka and aromatic French Lavender flowers infused with bergamot oil giving this blend its distinctive Earl...
Lemon and Lime Sencha offers a bouquet of flavours characterised by zesty notes of lemon and sweet lime. Dry citrus notes are balanced against smooth astringency of premium green tea in this refreshing mix. Although Sencha Green tea is...
This herbal tea is made from dry Helichrysum Italicum flowers grown in Europe. Helichrysum belogs to the daisy family Asteraceae. It is also often referred to as the curry plant offering similar aromatic nuances to those found in curry...
Whole White Chrysanthemum flowers create a delicate floral infusion. Aromatic profile and tea made with white chrysanthemums include floral notes of peony and camomile together with nuances of dry green herbs. Chrysanthemum flowers...
Green Cardamom is known for its intensely aromatic unique flavour. It is a popular food ingredient in Asia. It is also often used in baking in Europe where it is used in traditional treats. In the Middle East, green cardamom is used as...
Plantago Major, the broadleaf plantain is a species of flowering plant in the plantain family Plantaginaceae. The plant is native to most of Europe and northern and central Asia. The young, tender leaves can be eaten raw, and the...
Heather or Calluna Vulgaris is the sole species in the genus Calluna in the flowering plant family Ericaceae. It is found widely in Europe and Asia on acidic soils in open sunny situations and in moderate shade. Heather’s growth...
Milk Thistle or Silybum Marianum, a member of the plant family Asteraceae featuring red to purple flowers shaped as basal rosette and shiny pale green leaves with white veins. Originally a native of Southern Europe through to Asia, it...
Echinacea is a flowering plant in the daisy family also referred to as coneflower. This flowering plant and its parts have a variety of different uses. Some species are cultivated in gardens for their showy flowers. Echinacea Purpurea...
Chicory is a flowering plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink. Many varieties are cultivated for salad leaves, chicons, or roots, which are baked, ground, and used as a coffee...
The olive tree has been considered sacred by many ancient cultures including the Greeks and Romans. It was the sacred tree of the goddess Athena and Athens. The olive branch is a sign of peace, when made into a wreath it is a trophy...
Darjeeling tea is made from Camellia Sinensis grown and processed in the Darjeeling Districts in West Bengal, India. This Mayfair Tea Darjeeling leaf comes from the Tukdah Estate known for its high quality first flush Darjeeling. This...
Darjeeling tea is made from Camellia Sinensis grown and processed in the Darjeeling Districts in West Bengal, India. This Mayfair Tea Darjeeling leaf comes from the Soom Estate where it is grown in full view of the Himalayan Mountains....
Darjeeling is a city and a municipality in the Indian state of West Bengal located in the Himalayas at an elevation of 2,000 metres. This region produces one of the finest varieties of black tea known for its unique profile with...
White Monkey Paw or Baimao Hou in Chinese is a delicate green tea made from the leaves and bud of the green tea leaf when harvested during the first two weeks of the season. It originates from the Taimu Mountains in Fujian Province,...
Exotic sweetness of Lychee fruit together with Jasmine flowers in combination with natural delicate flavours of premium Chun Mee green tea. Delightfully light tangy sweetness, and a toasty warm clean finish, making it an excellent...
Oolong Orange Blossom contains premium quality Oolong tea leaf from the mountainous Tung Ting region in Taiwan. Tung Ting also known as Dong Ding or Frozen Summit. Tea plants where brought to this region from Fujian Province of China...
Lemon Balm is a versatile herb with rich history of culinary and medicinal use with references going back over 2000 years in ancient Greek and Roman texts. The herb being a member of the mint family native to Southern Europe and the...
Lavender is a flowering plant of the mint family known for its beauty, its sweet floral fragrance and its multiple uses. Lavender was popularised by the Romans who used it in all aspects of their life from medicine to cosmetics. As a...
I Like Tea and Yoga Humorous Minimalist T-shirt design from Purr Apparel for men and women features trendy slogan invoking warm memories of relaxing yoga and tea. The shirt is available is a variety of colours and is rendered in...
I Like Tea and Yoga Humorous Minimalist T-shirt design from Purr Apparel for men and women features trendy slogan invoking warm memories of relaxing yoga and tea. The shirt is available is a variety of colours and is rendered in...
This Tea Time T-shirt design for men and women features trendy slogan invoking warm memories of relaxing cuppa. The shirt is available is a variety of colours and is rendered in several fitting styles for men, women and children. Solid...
Peppermint tea is well known for its strong refreshing flavour. The plant Mentha piperita comes from Europe and Asia historically and is now grown all over the world for its popular cooling properties. Mint tea can be enjoyed hot or...
These delicate Jasmine blossoms are picked in early May in the Fujian province in China. The same flowers are used to infuse green teas to produce those distinctive Jasmine Blossom green teas. The delicate scent of the Jasmine flowers...
Golden Monkey Black Tea is hand-processed each spring by carefully plucking its leaves and buds. Only the bud and first leaf are picked, and the tea leaves are characterised by the pale gold threading. The flavour profile of golden...
Rosehip is the fruit of the rose plant containing a variety of minerals and nutrients encapsulating a small rose seed pod. Rosehip shells are often used for its rich Vitamin C content. Other major components of rose hips include:...
These sundried wild rose buds are both incredibly beautiful to look at and deliciously fragrant to experience in a tea drink. Aromatic components and nutrients are retained inside these first growth buds and carefully preserved through...
Roses offer one of the most unique delicate floral notes when it comes to flavouring of food or drink. The long cultural history of the rose has led to it being used often as a symbol. In ancient Greece, the rose was closely associated...
Dandelions have been used by humans for food and as a herb for much of recorded history. The entire plant, including the leaves, stems, flowers, and roots, is edible and nutritious. Dandelions are found on 6 continents and have been...
Mayfair Tea Earl Grey Blue Sky is a blend of premium black teas infused with bergamot oil and cornflower petals. Traditionally Early Grey was made from smooth top grade Keemun teas from China and this Mayfair Tea blend also includes...
Sakura Sencha is harvested during the early spring when the quality of leaf is at its best. Cherry trees start to bloom across Japan at the same time signifying the arrival of spring. This Sakura Sencha tea is a celebration of spring...
This organic camomile blossom tea grew in the sunny shores of Nile River Delta. These blossoms were naturally sundried and chosen for their exceptional aromatic quality. In ancient Egypt, camomile was considered sacred and dedicated to...
Lemon Verbena or Louisa, Lemon Beebrush, Verveine Citronnelle, Cedrón, is a flowering plant native to South America. It was brought to Europe by the Spanish and the Portuguese and quickly gaining popularity as one of the useful...
This Mayfair Tea Mate comes with a sweet and sour citrus flavour from sundried natural lemons mixed into the organic Yerba Mate leaf making this Mate particularly refreshing and aromatic. Mate has been a popular drink in Latin America...
Yerba Mate was first cultivated and used by the indigenous Guarani people in southern Brazil. Yerba Mate leaf is grown and harvested in a similar way to traditional tea leaves. Young leaves are cut just before they reach full growth,...
Saffron is a small flowering plant, a member of the lily family. Saffron production is a very labour intensive process. The flowering part has three delicate crimson stigmas in the centre, which are hand-picked, placed on a riddle, and...
A very special blend of finest black teas including 1st Flush Assam harvested in April, 2nd Flush Darjeeling picked in June, and a peak of season Ceylon from January – February growth to produce one of the most exquisite teas...
This luxury green tea is gown in Dhankuta, Nepal, 6000ft above sea level amongst stunning mountain scenery. One of the most mountainous regions of the world Nepal produces exceptional quality of tea leaf. Seasoned tea consumers and...
Moroccan Mint Black Tea from Mayfair Tea is a traditional blend of finest Ceylon and Indian Teas with refreshing Peppermint leaves. This combination offers lively aromatic drink combining benefits and depth of fermented black tea with...
Kenya Tinderet from Mayfair Tea is a luxury hand made white tea produced in the Nandi Hills of Kenya. These tea leaves are grown 7000ft above sea level and dried naturally in sunlight. Kenya Tindered from Mayfair Tea offers delicate...
Mayfair Tea Sencha Japan Premium Green Tea is sourced from Kagoshima prefecture of Japan known for its abundance of Cedar and Hinoki forests and perfect conditions for growing green tea. This leaf was grown at 1000ft above sea level...
Blackbird Breakfast tea by Mayfair Tea is a blend of finest high altitude and sea level black teas from the finest two black tea growing regions – Assam, India and Kericho, Kenya. Assam leaf gives this blend pleasant briskness,...
This premium grade green tea is gown in Fujian Province, China 1500ft above sea level. Its aromatic floral infusion comes from Jasmine Blossoms picked in early May when they produce the most intense aroma. This may Jasmine blossom tea...
Rooisbos or Redbush tea comes from the fine needle like green leaves of the Aspalathus Linearis plant. Fermentation after harvesting changes these leaves from green to deep red producing a very characteristic flavour and sweet aroma....
Chrysanthemum flowers belong to the same family as Marigolds, Daisies, Echinacea and other precious herbal plants. The name Chrysanthemum translates from ancient Greek as Gold Flower. In China Chrysanthemum flowers have been enjoyed...
Calendula or Marigold have been used traditionally as culinary and medicinal herbs. The petals are edible and can be used fresh or dried. Romans and Greeks used the golden calendula in many rituals and ceremonies, sometimes wearing...
This Mayfair Tea organic Lemongrass comes from Thailand where it was air and sun dried using traditional process. Cymbopogon flexuosus, a native variety of Lemongrass grown in Thailand famous for its many uses as an important culinary...
Honeybush is so named because the flowers of the Cyclopia plant smell of honey. In the taste of honeybush tea this delicate honey blossom note is retained in a more subtle form among other elements of this aromatic herbal tea. Other...
This refreshing Nettle leaf tea is organically grown, naturally dried in the sun offering a wonderful herbal drink which can be enjoyed both hot and cold. Stinging Nettle is one of the oldest herbs frequently mentioned in literature...
Linden trees are important nectar producing blooming trees native to Europe. The fragrant, yellow to white flowers are collected after spring bloom, dried, and carefully preserved. The flowers are the most valued herbal components of...
Butterfly Blue Pea Blue Tea is one of the most celebrated herbal drinks of South East Asia including Bali, Malaysia, Vietnam, Thailand where it is often served cold in the form of ice tea. What sets this deep blue sky coloured drink...
The tea made of the calyces of Hibiscus sabdariffa is known by many names in many countries around the world and is served both hot and cold. The beverage is well known for its red colour, tartness and unique flavour. Additionally, it...
Spearmint is one of the most fragrant herbs in the mint family. It has been cultivated and used in food and drink preparations for centuries. We are all familiar with cool refreshing aroma and taste of this green herb, but the holistic...
Tea originated in Southwest China during the Shang dynasty, where it was used as a medicinal drink. An early credible record of tea drinking dates to the 3rd century AD, in a medical text written by Hua Tuo. It was popularised as a...
