This luxury green tea is gown in Dhankuta, Nepal, 6000ft above sea level amongst stunning mountain scenery. One of the most mountainous regions of the world Nepal produces exceptional quality of tea leaf. Seasoned tea consumers and professional tasters rate Nepal Junchi even more highly than best pick of Darjeeling. Nepal Junchi offers similar muscatel […]
Rooisbos or Redbush tea comes from the fine needle like green leaves of the Aspalathus Linearis plant. Fermentation after harvesting changes these leaves from green to deep red producing a very characteristic flavour and sweet aroma. Rooibos tea does not contain caffeine. It offers instead a bouquet of healthy nutrients such as polyphenols, flavanols, flavones, […]
Honeybush is so named because the flowers of the Cyclopia plant smell of honey. In the taste of honeybush tea this delicate honey blossom note is retained in a more subtle form among other elements of this aromatic herbal tea. Other aromatic notes include apricot jam and earthy African Savanna at dusk. In addition to […]